April events

  • Green menu with floral and star decorations, titled "The Last Work + Wine Menu." Includes mains: Chicken Quesadilla with chipotle aioli, Wild Caught Salmon Burger with lemon dill aioli, and Shamrock Shake. Extras listed are Kettle Chips, House Pickles, and Citrus Rose Pound Cake. Plant-based items are marked with an icon. Contact info shown as @kf.hogan.
  • Promotional poster for Chef Key featuring upcoming events in October at different venues including Glendale Elementary, Collington Square, and others, alongside her photo in a chef's uniform.